I have been cooking these nonstop because they taste great and are a healthy little snack!
Ingredients:
1 roughly chopped sweet potato
Moroccan spice
Extra Virgin Olive oil
Lightly coat chopped potato in olive oil, and sprinkle with Moroccan spice.
Bake in the oven at 200c for 30 mins each side.
Enjoy!
(This recipe also works well with your average potato and eggplant!)
Bella x
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